Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 386.3 | Total Fat | 7.7 g |
---|---|
Saturated Fat | 0.9 g |
Polyunsaturated Fat | 3.7 g |
Monounsaturated Fat | 1.2 g |
Cholesterol | 0.0 mg |
Sodium | 225.9 mg |
Potassium | 774.3 mg |
Total Carbohydrate | 60.9 g |
Dietary Fiber | 12.7 g |
Sugars | 15.7 g |
Protein | 28.4 g |
Vitamin A | 2.2 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 35.2 % |
Vitamin C | 21.2 % |
Vitamin D | 0.0 % |
Vitamin E | 1.6 % |
Calcium | 12.0 % |
Copper | 7.0 % |
Folate | 6.0 % |
Iron | 29.4 % |
Magnesium | 9.6 % |
Manganese | 65.6 % |
Niacin | 3.6 % |
Pantothenic Acid | 3.0 % |
Phosphorus | 2.7 % |
Riboflavin | 7.5 % |
Selenium | 1.9 % |
Thiamin | 3.7 % |
Zinc | 2.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Quinoa Pancakes
View the full Quinoa Pancakes Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Quinoa Pancakes
132 calories of quinoa flour, (0.25 cup)
105 calories of Banana, fresh, (1 medium (7" to 7-7/8" long))
70 calories of *Flax Seed Meal (ground flax), (2 tbsp)
68 calories of Egg white, large, (4 serving)
18 calories of Cinnamon, ground, (1 tbsp)
Calories per serving of Quinoa Pancakes
132 calories of quinoa flour, (0.25 cup)
105 calories of Banana, fresh, (1 medium (7" to 7-7/8" long))
70 calories of *Flax Seed Meal (ground flax), (2 tbsp)
68 calories of Egg white, large, (4 serving)
18 calories of Cinnamon, ground, (1 tbsp)