Nutrition Facts
Servings Per Recipe: 32
Serving Size: 1 serving
Amount Per Serving
Calories | 55.8 |
---|---|
Total Fat | 1.2 g |
Saturated Fat | 0.2 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.0 mg |
Sodium | 121.3 mg |
Potassium | 2.7 mg |
Total Carbohydrate | 9.0 g |
Dietary Fiber | 1.4 g |
Sugars | 0.3 g |
Protein | 2.3 g |
Vitamin A | 0.0 % |
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Vitamin B-12 | 0.0 % |
Vitamin B-6 | 0.0 % |
Vitamin C | 0.0 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 0.0 % |
Copper | 0.0 % |
Folate | 0.0 % |
Iron | 0.0 % |
Magnesium | 0.0 % |
Manganese | 0.0 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.0 % |
Riboflavin | 0.0 % |
Selenium | 0.0 % |
Thiamin | 0.0 % |
Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in wholemeal foccacia
View the full wholemeal foccacia Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of wholemeal foccacia
48 calories of Hovis Strong Wholemeal Bread Flour, (15.63 gram(s))
8 calories of Olive Oil, Extra Virgin, (0.06 tbs)
1 calories of Yeast, bakers, (0.02 ounce)
0 calories of Salt, (0.31 grams)
Calories per serving of wholemeal foccacia
48 calories of Hovis Strong Wholemeal Bread Flour, (15.63 gram(s))
8 calories of Olive Oil, Extra Virgin, (0.06 tbs)
1 calories of Yeast, bakers, (0.02 ounce)
0 calories of Salt, (0.31 grams)
No nutrition or calorie comments found.