Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 191.8 | Total Fat | 6.8 g |
---|---|
Saturated Fat | 0.9 g |
Polyunsaturated Fat | 0.6 g |
Monounsaturated Fat | 5.0 g |
Cholesterol | 0.0 mg |
Sodium | 0.8 mg |
Potassium | 43.2 mg |
Total Carbohydrate | 3.1 g |
Dietary Fiber | 0.5 g |
Sugars | 0.0 g |
Protein | 0.6 g |
Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 1.6 % |
Vitamin C | 2.9 % |
Vitamin D | 0.0 % |
Vitamin E | 4.3 % |
Calcium | 0.6 % |
Copper | 0.8 % |
Folate | 1.3 % |
Iron | 0.5 % |
Magnesium | 0.7 % |
Manganese | 1.9 % |
Niacin | 0.2 % |
Pantothenic Acid | 0.3 % |
Phosphorus | 0.9 % |
Riboflavin | 0.3 % |
Selenium | 0.2 % |
Thiamin | 0.8 % |
Zinc | 0.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Onion gravy
View the full Onion gravy Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Onion gravy
74 calories of Margarine, (13.75 gram(s))
60 calories of Olive Oil, (0.50 tbsp)
44 calories of wholemeal flour, (13.75 gram(s))
10 calories of Onions, raw, (0.25 medium (2-1/2" dia))
4 calories of Chicken oxo cube, (0.25 serving)
Calories per serving of Onion gravy
74 calories of Margarine, (13.75 gram(s))
60 calories of Olive Oil, (0.50 tbsp)
44 calories of wholemeal flour, (13.75 gram(s))
10 calories of Onions, raw, (0.25 medium (2-1/2" dia))
4 calories of Chicken oxo cube, (0.25 serving)