Bbq Pork In Crockpot Recipes

Great inexpensive meal for those busy weekdays

Easy Pulled Pork Recipe

Lots of flavor, little effort. Serve with brown rice or garlic mashed potatoes for a side.

Ribs cooked in BBQ sauce

The longer it cooks the softer and more flavorful the meat!

I developed this from a recipe for crockpot ribs. Any type of pork is fine; if you use something with bones, they will slide right out. It is a different kind of flavor, and works well as a stand-alone entree but also shredded and made into Mexican foods such as tacos or burrito bowls. I use the juice of three lemons, but haven't measured it out so am guestimating the quantity.

If you want to eat ribs like finger-food ribs, this is not the way to cook them. If you want ribs or shredded pork without a lot of high-calorie BBQ sauce, give it a try. Leftovers freeze well.

I'd seen a recipe that tenderized the pork with canned soda in a crockpot and then later added jelly to make a bbq sauce. I couldn't find the recipe later, so just tried my hand at it. Enjoy!

Simple and only two ingredients