Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 59.8 | Total Fat | 0.4 g |
---|---|
Saturated Fat | 0.1 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.0 mg |
Sodium | 854.7 mg |
Potassium | 405.6 mg |
Total Carbohydrate | 10.0 g |
Dietary Fiber | 3.1 g |
Sugars | 3.5 g |
Protein | 4.9 g |
Vitamin A | 129.4 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 10.7 % |
Vitamin C | 69.4 % |
Vitamin D | 0.0 % |
Vitamin E | 4.8 % |
Calcium | 6.9 % |
Copper | 3.9 % |
Folate | 20.9 % |
Iron | 9.2 % |
Magnesium | 8.6 % |
Manganese | 20.3 % |
Niacin | 4.1 % |
Pantothenic Acid | 4.0 % |
Phosphorus | 5.5 % |
Riboflavin | 6.4 % |
Selenium | 1.9 % |
Thiamin | 5.0 % |
Zinc | 2.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Vegetable Soup - 2 points
View the full Vegetable Soup - 2 points Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Vegetable Soup - 2 points
19 calories of Rachel Ray's Chicken Stock, (1.25 cup)
13 calories of Carrots, raw, (0.25 cup, chopped)
6 calories of Cauliflower, raw, (0.25 cup)
6 calories of Broccoli, fresh, (0.25 cup, chopped)
5 calories of Spinach, fresh, (0.75 cup)
4 calories of Swanson Flavor Boost - Vegetable, (0.11 oz)
2 calories of Garlic, (0.50 tsp)
2 calories of Onion powder, (0.25 tsp)
1 calories of Thyme, ground, (0.25 tsp)
1 calories of Basil, (0.25 tsp)
0 calories of Rosemary, (0.25 tsp)
Calories per serving of Vegetable Soup - 2 points
19 calories of Rachel Ray's Chicken Stock, (1.25 cup)
13 calories of Carrots, raw, (0.25 cup, chopped)
6 calories of Cauliflower, raw, (0.25 cup)
6 calories of Broccoli, fresh, (0.25 cup, chopped)
5 calories of Spinach, fresh, (0.75 cup)
4 calories of Swanson Flavor Boost - Vegetable, (0.11 oz)
2 calories of Garlic, (0.50 tsp)
2 calories of Onion powder, (0.25 tsp)
1 calories of Thyme, ground, (0.25 tsp)
1 calories of Basil, (0.25 tsp)
0 calories of Rosemary, (0.25 tsp)