Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 72.4
Total Fat 1.9 g
Saturated Fat 0.3 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 0.6 g
Cholesterol 0.0 mg
Sodium 209.3 mg
Potassium 165.4 mg
Total Carbohydrate 1.4 g
Dietary Fiber 0.3 g
Sugars 0.0 g
Protein 10.6 g
Vitamin A 0.9 %
Vitamin B-12 0.0 %
Vitamin B-6 0.8 %
Vitamin C 5.8 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 1.1 %
Copper 1.0 %
Folate 0.7 %
Iron 3.0 %
Magnesium 0.6 %
Manganese 2.2 %
Niacin 0.5 %
Pantothenic Acid 0.0 %
Phosphorus 0.7 %
Riboflavin 0.8 %
Selenium 0.2 %
Thiamin 0.4 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Curried "Egg Salad"

View the full Curried "Egg Salad" Recipe & Instructions
Submitted by: BETWEENTHEPAGES

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Curried "Egg Salad"

50 calories of Crystal Farms All Whites Liquid Egg Whites (3tbls=1 lg egg white), (2 serving)

18 calories of Naoynaise, Vegan Soy Mayonnaise Substitute, (0.50 tbsp)

3 calories of Curry powder, (0.50 tsp)

2 calories of Cilantro, dried, (0.33 tbsp)


No nutrition or calorie comments found.