Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 311.2
Total Fat 11.2 g
Saturated Fat 2.4 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 1.2 mg
Sodium 321.6 mg
Potassium 43.0 mg
Total Carbohydrate 43.4 g
Dietary Fiber 1.4 g
Sugars 22.9 g
Protein 7.1 g
Vitamin A 2.6 %
Vitamin B-12 2.0 %
Vitamin B-6 3.6 %
Vitamin C 0.3 %
Vitamin D 1.6 %
Vitamin E 0.0 %
Calcium 3.9 %
Copper 5.4 %
Folate 4.2 %
Iron 4.2 %
Magnesium 8.3 %
Manganese 0.3 %
Niacin 12.7 %
Pantothenic Acid 0.7 %
Phosphorus 6.2 %
Riboflavin 2.5 %
Selenium 1.3 %
Thiamin 0.7 %
Zinc 4.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Peanut Butter Pie

View the full Peanut Butter Pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Peanut Butter Pie

110 calories of Graham Cracker Pie Crust Shell (1/8 crust), (1 serving)

95 calories of Jif Creamy Peanut Butter, reduced fat, (1 tbsp)

47 calories of KRAFT® Cool Whip Free, fat free whipped topping, (6.25 tbsp)

42 calories of Powdered Sugar, (0.09 cup, unsifted)

10 calories of Cream Cheese, Fat Free, (10.63 grams)

5 calories of Milk, nonfat, (0.06 cup)


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