Peanut Butter Pie
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 311.2
- Total Fat: 11.2 g
- Cholesterol: 1.2 mg
- Sodium: 321.6 mg
- Total Carbs: 43.4 g
- Dietary Fiber: 1.4 g
- Protein: 7.1 g
View full nutritional breakdown of Peanut Butter Pie calories by ingredient
Number of Servings: 8
Ingredients
-
3 oz. fat free cream cheese
1/2 cup reduced fat peanut butter
3/4 cup powdered sugar
1/2 cup skim milk
8 oz. fat free cool whip
1 crumb pie crust
Directions
Add cream cheese, peanut butter, powdered sugar and milk together. Blend well. Fold in 8 oz. of cool whip and pour into a prepared crust. Freeze and enjoy
Serving Size: 8 pieces
Number of Servings: 8
Recipe submitted by SparkPeople user BLUEEYES901.
Serving Size: 8 pieces
Number of Servings: 8
Recipe submitted by SparkPeople user BLUEEYES901.