Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 130.9 | Total Fat | 10.4 g |
---|---|
Saturated Fat | 5.2 g |
Polyunsaturated Fat | 1.7 g |
Monounsaturated Fat | 2.4 g |
Cholesterol | 20.3 mg |
Sodium | 358.1 mg |
Potassium | 26.5 mg |
Total Carbohydrate | 7.3 g |
Dietary Fiber | 1.1 g |
Sugars | 1.1 g |
Protein | 2.1 g |
Vitamin A | 3.9 % | Vitamin B-12 | 0.2 % |
---|---|
Vitamin B-6 | 1.2 % |
Vitamin C | 0.1 % |
Vitamin D | 1.0 % |
Vitamin E | 0.6 % |
Calcium | 0.3 % |
Copper | 1.2 % |
Folate | 0.5 % |
Iron | 1.7 % |
Magnesium | 3.0 % |
Manganese | 4.8 % |
Niacin | 0.9 % |
Pantothenic Acid | 0.4 % |
Phosphorus | 2.9 % |
Riboflavin | 1.1 % |
Selenium | 1.2 % |
Thiamin | 1.1 % |
Zinc | 2.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Popcorn - oil-popped with cheddar and butter
View the full Popcorn - oil-popped with cheddar and butter Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Popcorn - oil-popped with cheddar and butter
55 calories of Popcorn, oil-popped, (1 cup)
51 calories of Butter, salted, (0.50 tbsp)
25 calories of Cabot Cheddar Shake -powdered cheddar cheese, (2 tsp)
Calories per serving of Popcorn - oil-popped with cheddar and butter
55 calories of Popcorn, oil-popped, (1 cup)
51 calories of Butter, salted, (0.50 tbsp)
25 calories of Cabot Cheddar Shake -powdered cheddar cheese, (2 tsp)
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