Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 190.2
Total Fat 4.5 g
Saturated Fat 1.2 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 40.8 mg
Sodium 309.2 mg
Potassium 101.1 mg
Total Carbohydrate 34.0 g
Dietary Fiber 1.0 g
Sugars 2.9 g
Protein 3.4 g
Vitamin A 1.6 %
Vitamin B-12 0.0 %
Vitamin B-6 5.6 %
Vitamin C 3.0 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 0.4 %
Copper 1.0 %
Folate 0.9 %
Iron 1.0 %
Magnesium 1.4 %
Manganese 1.5 %
Niacin 0.5 %
Pantothenic Acid 0.5 %
Phosphorus 0.4 %
Riboflavin 1.2 %
Selenium 0.3 %
Thiamin 0.6 %
Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mary Berry Banana Loaf

View the full Mary Berry Banana Loaf Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mary Berry Banana Loaf

66 calories of Flour Self Raising, (18.75 gram(s))

58 calories of caster sugar, (14.58 gram(s))

30 calories of Light Flora (UK), (8.33 g)

18 calories of Banana, fresh, (0.17 medium (7" to 7-7/8" long))

15 calories of Grade A Extra Large White Eggs, (0.17 serving)

2 calories of Semi-Skimmed Milk (ml) (UK), (4.17 g)


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