Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 982.1
Total Fat 46.9 g
Saturated Fat 8.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 23.1 g
Cholesterol 0.0 mg
Sodium 4,153.0 mg
Potassium 23.4 mg
Total Carbohydrate 135.0 g
Dietary Fiber 8.7 g
Sugars 4.2 g
Protein 10.5 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 6.5 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 3.2 %
Calcium 9.9 %
Copper 2.0 %
Folate 0.3 %
Iron 24.7 %
Magnesium 2.6 %
Manganese 18.3 %
Niacin 27.9 %
Pantothenic Acid 2.5 %
Phosphorus 2.9 %
Riboflavin 16.4 %
Selenium 6.5 %
Thiamin 42.8 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Dairy Free Cornbread

View the full Dairy Free Cornbread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Dairy Free Cornbread

400 calories of Martha White Self-Rising White Corn Meal Mix, (12 tbsp)

246 calories of 100% Pure Rice Bran Oil, (2 tbsp)

120 calories of Macadamia Nut Oil, (1 tbsp)

110 calories of Rice flour, white, (30 grams)

90 calories of Rice Dream Original rice milk, (0.75 cup)

16 calories of Granulated Sugar, (1 tsp)

0 calories of Salt, (1 tsp)


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