Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 726.2
Total Fat 27.5 g
Saturated Fat 12.7 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.3 g
Cholesterol 75.3 mg
Sodium 1,441.3 mg
Potassium 277.3 mg
Total Carbohydrate 89.6 g
Dietary Fiber 4.6 g
Sugars 15.2 g
Protein 32.7 g
Vitamin A 19.4 %
Vitamin B-12 0.0 %
Vitamin B-6 6.7 %
Vitamin C 9.7 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 31.2 %
Copper 2.8 %
Folate 2.9 %
Iron 35.6 %
Magnesium 2.4 %
Manganese 8.6 %
Niacin 1.3 %
Pantothenic Acid 1.5 %
Phosphorus 2.5 %
Riboflavin 1.4 %
Selenium 1.2 %
Thiamin 2.5 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bacon Pierogi Bake

View the full Bacon Pierogi Bake Recipe & Instructions
Submitted by: JOANNE222

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bacon Pierogi Bake

420 calories of No Name Potato & Bacon Perogies (per 4), (2 serving)

119 calories of Philadelphia Cream Cheese, (2.64 tbsp)

90 calories of PC Light Triple Cheddar Shredded Cheese, (0.25 cup)

60 calories of President's Choice Reduced Salt Ready Cooked Bacon (per 3 slices), (1 serving)

14 calories of Shallots, (2 tbsp chopped)

7 calories of Red Ripe Tomatoes, (0.50 plum tomato)

4 calories of Garlic, (1 cloves)

4 calories of Cambell's 25% Less Salt Chicken Broth: Per 2/3 Cup, (0.25 cup)

1 calories of Pepper, black, (0.25 tsp)


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