Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 825.2
Total Fat 43.1 g
Saturated Fat 6.0 g
Polyunsaturated Fat 12.1 g
Monounsaturated Fat 19.4 g
Cholesterol 133.4 mg
Sodium 222.6 mg
Potassium 696.9 mg
Total Carbohydrate 70.0 g
Dietary Fiber 7.4 g
Sugars 4.5 g
Protein 42.9 g
Vitamin A 125.8 %
Vitamin B-12 5.8 %
Vitamin B-6 28.0 %
Vitamin C 11.9 %
Vitamin D 0.0 %
Vitamin E 31.3 %
Calcium 3.1 %
Copper 2.3 %
Folate 2.1 %
Iron 10.3 %
Magnesium 27.3 %
Manganese 23.5 %
Niacin 92.6 %
Pantothenic Acid 8.4 %
Phosphorus 39.1 %
Riboflavin 5.9 %
Selenium 23.7 %
Thiamin 6.0 %
Zinc 5.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Pad Thai

View the full Chicken Pad Thai Recipe & Instructions
Submitted by: JMBRYMER
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Pad Thai

340 calories of Peanuts- Lightly Salted Planters Cocktail Peanuts, (2 oz)

170 calories of Rice Noodles, (50 gram(s))

111 calories of Chicken Breast (cooked), no skin, roasted, (92 grams)

90 calories of Amoy Pad Thai Sauce 60g serving, (1 serving)

41 calories of ASDA Groundnut Oil, (5 gram(s))

31 calories of Beansprouts, (50 gram(s))

30 calories of Egg - Hard Cooked, Egg Lands Best (srv=1 egg), (0.50 serving)

12 calories of Carrots, cooked, (35 grams)

10 calories of green onion (spring onion), (0.25 cup)


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