Chicken Pad Thai

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 825.2
  • Total Fat: 43.1 g
  • Cholesterol: 133.4 mg
  • Sodium: 222.6 mg
  • Total Carbs: 70.0 g
  • Dietary Fiber: 7.4 g
  • Protein: 42.9 g

View full nutritional breakdown of Chicken Pad Thai calories by ingredient
Submitted by:

Number of Servings: 1


    chicken, egg, rice noodles, carrots, spring onion, beansprouts, peanuts


Serving Size: 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user JMBRYMER.

TAGS:  Poultry |

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