Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 116.7
Total Fat 2.1 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 50.3 mg
Sodium 275.2 mg
Potassium 1.2 mg
Total Carbohydrate 2.7 g
Dietary Fiber 0.1 g
Sugars 0.1 g
Protein 18.5 g
Vitamin A 0.1 %
Vitamin B-12 0.0 %
Vitamin B-6 0.1 %
Vitamin C 0.1 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 0.3 %
Copper 0.0 %
Folate 0.1 %
Iron 0.3 %
Magnesium 0.1 %
Manganese 0.2 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.1 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mustard-Maple Pork Tenderloin (low fat)

View the full Mustard-Maple Pork Tenderloin (low fat) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mustard-Maple Pork Tenderloin (low fat)

96 calories of Extra Lean Pork tenderlion, (3.20 oz)

9 calories of DIJON MUSTARD, (0.60 tbsp)

3 calories of Maple Grove Farms Sugar Free Maple Syrup, (0.40 tbsp)

3 calories of cider vinegar, (0.05 cup)

1 calories of Black Pepper, ground, (0.10 tsp)

0 calories of Sage, ground, (0.15 tsp)


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