Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 156.6 | Total Fat | 5.4 g |
---|---|
Saturated Fat | 0.8 g |
Polyunsaturated Fat | 0.8 g |
Monounsaturated Fat | 3.8 g |
Cholesterol | 0.0 mg |
Sodium | 493.6 mg |
Potassium | 122.1 mg |
Total Carbohydrate | 5.1 g |
Dietary Fiber | 5.0 g |
Sugars | 10.4 g |
Protein | 3.7 g |
Vitamin A | 11.3 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 3.4 % |
Vitamin C | 12.3 % |
Vitamin D | 0.0 % |
Vitamin E | 0.8 % |
Calcium | 7.1 % |
Copper | 2.4 % |
Folate | 2.7 % |
Iron | 9.2 % |
Magnesium | 1.9 % |
Manganese | 4.3 % |
Niacin | 1.0 % |
Pantothenic Acid | 1.4 % |
Phosphorus | 1.9 % |
Riboflavin | 1.4 % |
Selenium | 0.6 % |
Thiamin | 2.1 % |
Zinc | 0.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Bean Salad
View the full Bean Salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Bean Salad
90 calories of Green Giant Three Bean Salad, (0.50 cup)
46 calories of Extra Virgin Olive Oil, (0.38 tbsp)
8 calories of Onions, raw, (0.13 cup, chopped)
5 calories of Red Ripe Tomatoes, (0.13 cup, chopped or sliced)
3 calories of Pepper, sweet Bell .5 Cup, (0.25 serving)
2 calories of Lime Juice, (0.25 lime yields)
2 calories of Cucumber (peeled), (0.13 cup, pared, chopped)
2 calories of Garlic, (0.38 cloves)
0 calories of Cilantro, raw, (0.50 tbsp)
Calories per serving of Bean Salad
90 calories of Green Giant Three Bean Salad, (0.50 cup)
46 calories of Extra Virgin Olive Oil, (0.38 tbsp)
8 calories of Onions, raw, (0.13 cup, chopped)
5 calories of Red Ripe Tomatoes, (0.13 cup, chopped or sliced)
3 calories of Pepper, sweet Bell .5 Cup, (0.25 serving)
2 calories of Lime Juice, (0.25 lime yields)
2 calories of Cucumber (peeled), (0.13 cup, pared, chopped)
2 calories of Garlic, (0.38 cloves)
0 calories of Cilantro, raw, (0.50 tbsp)