Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 396.8 | Total Fat | 20.4 g |
---|---|
Saturated Fat | 6.6 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 0.1 g |
Cholesterol | 50.0 mg |
Sodium | 472.1 mg |
Potassium | 490.8 mg |
Total Carbohydrate | 34.6 g |
Dietary Fiber | 7.1 g |
Sugars | 9.0 g |
Protein | 19.7 g |
Vitamin A | 6.0 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 2.7 % |
Vitamin C | 2.0 % |
Vitamin D | 0.0 % |
Vitamin E | 0.2 % |
Calcium | 7.1 % |
Copper | 5.9 % |
Folate | 0.9 % |
Iron | 18.1 % |
Magnesium | 5.3 % |
Manganese | 48.3 % |
Niacin | 2.5 % |
Pantothenic Acid | 2.9 % |
Phosphorus | 6.2 % |
Riboflavin | 1.9 % |
Selenium | 25.9 % |
Thiamin | 5.0 % |
Zinc | 3.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Spaghetti and Turkey Meatballs
View the full Spaghetti and Turkey Meatballs Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Spaghetti and Turkey Meatballs
230 calories of Meatballs, Frozen, (3 oz)
87 calories of Whole Wheat Spaghetti, cooked (pasta), (0.50 cup)
80 calories of Prego No Salt Added Spaghetti Sauce, (0.50 cup)
Calories per serving of Spaghetti and Turkey Meatballs
230 calories of Meatballs, Frozen, (3 oz)
87 calories of Whole Wheat Spaghetti, cooked (pasta), (0.50 cup)
80 calories of Prego No Salt Added Spaghetti Sauce, (0.50 cup)
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