Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 429.0
Total Fat 31.7 g
Saturated Fat 15.8 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 8.6 g
Cholesterol 148.0 mg
Sodium 432.0 mg
Potassium 56.0 mg
Total Carbohydrate 2.0 g
Dietary Fiber 0.1 g
Sugars 0.1 g
Protein 36.4 g
Vitamin A 17.1 %
Vitamin B-12 2.5 %
Vitamin B-6 1.9 %
Vitamin C 1.2 %
Vitamin D 3.9 %
Vitamin E 4.3 %
Calcium 5.3 %
Copper 0.6 %
Folate 1.1 %
Iron 6.9 %
Magnesium 1.0 %
Manganese 2.0 %
Niacin 0.3 %
Pantothenic Acid 1.5 %
Phosphorus 4.4 %
Riboflavin 4.6 %
Selenium 1.3 %
Thiamin 1.0 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Garlic Cream Pork Chops

View the full Garlic Cream Pork Chops Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Garlic Cream Pork Chops

194 calories of Pork Chop, loin, boneless, (1 serving)

103 calories of Heavy Whipping Cream, (1 fl oz)

73 calories of Cream Cheese, (0.75 oz)

30 calories of Olive Oil, (0.25 tbsp)

25 calories of Butter, unsalted, (0.25 tbsp)

2 calories of Garlic, (0.50 clove)

1 calories of Thyme, ground, (0.13 tsp)


Nutrition & Calorie Comments  

I used less milk instead of the cream and low fat cream cheese to save on calories, but still very good. Next time going to try half and half.