Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 207.4
Total Fat 11.5 g
Saturated Fat 5.5 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.2 g
Cholesterol 30.0 mg
Sodium 736.2 mg
Potassium 517.8 mg
Total Carbohydrate 18.6 g
Dietary Fiber 4.8 g
Sugars 5.1 g
Protein 10.1 g
Vitamin A 28.2 %
Vitamin B-12 4.9 %
Vitamin B-6 14.6 %
Vitamin C 135.7 %
Vitamin D 8.6 %
Vitamin E 4.6 %
Calcium 19.7 %
Copper 3.7 %
Folate 21.1 %
Iron 4.6 %
Magnesium 8.3 %
Manganese 13.2 %
Niacin 3.9 %
Pantothenic Acid 9.9 %
Phosphorus 13.6 %
Riboflavin 13.6 %
Selenium 6.1 %
Thiamin 6.5 %
Zinc 4.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crock Pot Cream of Broccoli and Cauliflower Soup


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock Pot Cream of Broccoli and Cauliflower Soup

60 calories of Cream of Chicken Soup (Campbells Family Size), (0.50 serving)

41 calories of Cream Cheese, Philadelphia Reduced Fat- 1/3 less fat) 31g, (1.17 tbsp)

35 calories of Kraft Singles Singles American Cheese, (0.50 serving)

28 calories of Milk, 1%, (2.17 fl oz)

17 calories of Cauliflower, raw, (0.08 head, large (6-7" dia))

14 calories of Broccoli, fresh, (0.08 bunch)

10 calories of Onions, raw, (0.17 cup, chopped)


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