Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
| Calories | 288.2 | Total Fat | 5.7 g |
|---|---|
| Saturated Fat | 1.3 g |
| Polyunsaturated Fat | 0.1 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 106.3 mg |
| Sodium | 299.1 mg |
| Potassium | 136.1 mg |
| Total Carbohydrate | 28.8 g |
| Dietary Fiber | 0.4 g |
| Sugars | 23.9 g |
| Protein | 29.4 g |
| Vitamin A | 4.4 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 1.5 % |
| Vitamin C | 9.2 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.1 % |
| Calcium | 6.1 % |
| Copper | 2.5 % |
| Folate | 2.1 % |
| Iron | 9.3 % |
| Magnesium | 2.7 % |
| Manganese | 67.7 % |
| Niacin | 1.6 % |
| Pantothenic Acid | 0.6 % |
| Phosphorus | 1.3 % |
| Riboflavin | 1.2 % |
| Selenium | 0.6 % |
| Thiamin | 1.0 % |
| Zinc | 11.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Cedar-Planked Salmon with Maple Glaze
View the full Cedar-Planked Salmon with Maple Glaze Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Cedar-Planked Salmon with Maple Glaze
175 calories of Fish Salmon Wild Pacific (raw), (5 oz)
107 calories of Maple Syrup, (0.13 cup)
4 calories of Soy sauce (shoyu), low sodium, (0.38 tbsp)
3 calories of Scallions, raw, (0.63 medium (4-1/8" long))
2 calories of Lemon Juice, (0.25 fl oz)
1 calories of Ginger Root, (0.75 tsp)
1 calories of Garlic, (0.19 tsp)
Calories per serving of Cedar-Planked Salmon with Maple Glaze
175 calories of Fish Salmon Wild Pacific (raw), (5 oz)
107 calories of Maple Syrup, (0.13 cup)
4 calories of Soy sauce (shoyu), low sodium, (0.38 tbsp)
3 calories of Scallions, raw, (0.63 medium (4-1/8" long))
2 calories of Lemon Juice, (0.25 fl oz)
1 calories of Ginger Root, (0.75 tsp)
1 calories of Garlic, (0.19 tsp)