Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 438.8
Total Fat 20.0 g
Saturated Fat 8.0 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 6.9 g
Cholesterol 180.3 mg
Sodium 322.6 mg
Potassium 443.0 mg
Total Carbohydrate 41.9 g
Dietary Fiber 3.1 g
Sugars 3.2 g
Protein 25.5 g
Vitamin A 63.7 %
Vitamin B-12 18.6 %
Vitamin B-6 15.4 %
Vitamin C 207.6 %
Vitamin D 33.6 %
Vitamin E 7.8 %
Calcium 23.5 %
Copper 14.7 %
Folate 9.4 %
Iron 12.9 %
Magnesium 12.4 %
Manganese 10.2 %
Niacin 10.9 %
Pantothenic Acid 7.3 %
Phosphorus 27.9 %
Riboflavin 13.3 %
Selenium 42.2 %
Thiamin 6.6 %
Zinc 9.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Creamy bow-tie vegetable alfredo

View the full Creamy bow-tie vegetable alfredo Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Creamy bow-tie vegetable alfredo

165 calories of Pasta: Bow Tie, (3 oz)

77 calories of Butter, salted, (0.75 tbsp)

68 calories of Shrimp, raw, (2.25 oz)

46 calories of Extra Virgin Olive Oil, (0.38 tbsp)

27 calories of Parmesan Cheese, grated, (0.06 cup)

25 calories of Milk, 1%, (0.25 cup)

10 calories of Peppers, sweet, red, fresh, (0.25 cup, chopped)

9 calories of Broccoli, fresh, (0.38 cup, chopped)

5 calories of Lemons, (0.25 fruit without seeds)

4 calories of Garlic, (1 clove)


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