Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 190.0 | Total Fat | 10.1 g |
|---|---|
| Saturated Fat | 3.9 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 107.3 mg |
| Sodium | 338.9 mg |
| Potassium | 184.8 mg |
| Total Carbohydrate | 16.4 g |
| Dietary Fiber | 0.0 g |
| Sugars | 0.7 g |
| Protein | 17.8 g |
| Vitamin A | 0.5 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 0.0 % |
| Vitamin C | 0.3 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.0 % |
| Calcium | 5.5 % |
| Copper | 0.0 % |
| Folate | 0.0 % |
| Iron | 2.8 % |
| Magnesium | 0.0 % |
| Manganese | 0.0 % |
| Niacin | 0.0 % |
| Pantothenic Acid | 0.0 % |
| Phosphorus | 16.6 % |
| Riboflavin | 0.0 % |
| Selenium | 0.0 % |
| Thiamin | 0.0 % |
| Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Sirloin Burgers (Fresh Ground Homemade)
View the full Sirloin Burgers (Fresh Ground Homemade) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Sirloin Burgers (Fresh Ground Homemade)
94 calories of Sirloin Steak Tips - Raw, (2 oz)
75 calories of Bacon, Smithfield Thick Sliced, (1.25 serving)
15 calories of Egg Yolk, (0.25 serving)
4 calories of Sauce-Worcestershire-1 oz-Lee and Perrins', (0.13 serving)
3 calories of Shallot, (0.25 tbsp)
Calories per serving of Sirloin Burgers (Fresh Ground Homemade)
94 calories of Sirloin Steak Tips - Raw, (2 oz)
75 calories of Bacon, Smithfield Thick Sliced, (1.25 serving)
15 calories of Egg Yolk, (0.25 serving)
4 calories of Sauce-Worcestershire-1 oz-Lee and Perrins', (0.13 serving)
3 calories of Shallot, (0.25 tbsp)