Vegan Lentil Recipes

Spicy but nicey!

A tasty burger patty that's high in fiber and folate and easy to prepare. Serve on a whole wheat bun with your favorite toppings.

This is a much healthier alternative to regular meatballs. They're also pretty delicious. They taste great with spaghetti and sauce. I prefer to serve them with Trader Joe's Organic Whole Wheat Spaghetti and Trader Joe's Garlic Marinara Sauce. Sometimes the mix can become a little squishy and so we just use it as "meat sauce" instead of rolling into balls. If you wait long enough for moisture to evaporate, making balls should not be an issue. As meatballs they are even better the next day. Me and my boyfriend (who is vegan) adapted this recipe from the recipe here: http://www.grouprecipes.com/96989/red-lent
il-patties-vegetarian-meatballs.html

A deliciously moist lentil loaf, topped with a homemade tomato mixture. Lentil, tofu and oats combine to make an iron, fiber and protein packed meal. Add whatever veggies you have on hand! Also tastes great on a sandwich.

Recipe adapted from MyVeganCookbook.com

Hearty...even Meat Lovers won't miss the meat in this great stew

Hearty, filling, and super-easy to make with mostly stuff you probably have laying around already. It also freezes well, so you can make a huge batch of it and keep it in single-serve portions in your freezer. It also keeps for about a week in the fridge. Good stuff!

ABOUT THIS RECIPE
Got the recipe from theveggietable.com

They freeze VERY well. Cooked or not.

454 grams of lentils equal 1 pound. I also used a teaspoon of cumin powder...not seed and the garlic was pre chopped from a jar and I used a whole can of coconut milk. I took a lentil recipe that I liked and added the spices from another recipe that used curry powder and coconut milk. I'm very happy with the results. Plus lentils are very filling and make for a great grab and go lunch.

vegan lentil soup

From Ordinary Vegan

Simple and quick to make, this soup is high in potassium, vitamin A, manganese, and folate, and some protein, this is a a good soup to use up some of your spice cabinet spices that are just sitting there; they can be swapped, omitted, switched out, etc.

Reminiscent of traditional Meat Loaf but without all the meat, dairy, eggs, or badness. This version is low on calories and fat, reasonable in sodium and carbs, and high in delicious.

Sometimes i'll have 2 servings and it's still quite reasonable. Either way I like it with peas. Mmm.

Full of protein and fiber this salad is filling and satisfying. I made it on the fly with what I had available, using leftover dressing I made the day before. You can sub. with your favorite homemade dressing.

For a delicious and different cold-weather favorite, use lentils instead of regular beans and meatless crumbles instead of beef... no one will ever know.

Corrected by BlueRose

Calorie counts for uncooked rice...etc...were way off

So Yummy! You can skip the burgers and just eat as is.

Hearty Lentil Soup

Tasty, lowfat, high nutrition!

Hearty, healthy and delicious. Meat eaters love this too!!

Hearty, healthy and delicious. Meat eaters love this too!!

easy and quick slow cooker soup

The calories/servings on DENIBREITENBACH's vegan lentil burgers never come out right for me. This is how mine turned out. 12 half cup servings formed in to patties.

A filling, calorie light, nutrient dense loaf that's easy to make and great with gravy and potatoes. :) Vegan comfort food without the guilt!

A lot of chopping and takes a bit of time, but totally worth it! Yummy comfort food. If you use canned beans, buy the no salt added to keep the sodium content down. I did not include the soak and cook time for the dry beans as I keep cooked beans in the freezer ready to use.

Chock full of nutrients, one serving has over 100% of your RDA for vitamin A and C, 15g of fiber and 12g of protein.