Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 1,250.7 | Total Fat | 10.4 g |
|---|---|
| Saturated Fat | 2.6 g |
| Polyunsaturated Fat | 0.1 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 325.0 mg |
| Sodium | 5,552.5 mg |
| Potassium | 473.4 mg |
| Total Carbohydrate | 156.9 g |
| Dietary Fiber | 30.7 g |
| Sugars | 49.1 g |
| Protein | 134.5 g |
| Vitamin A | 520.5 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 0.8 % |
| Vitamin C | 213.3 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.1 % |
| Calcium | 63.3 % |
| Copper | 2.3 % |
| Folate | 2.0 % |
| Iron | 95.4 % |
| Magnesium | 1.7 % |
| Manganese | 10.8 % |
| Niacin | 2.0 % |
| Pantothenic Acid | 1.4 % |
| Phosphorus | 3.4 % |
| Riboflavin | 0.9 % |
| Selenium | 15.1 % |
| Thiamin | 2.7 % |
| Zinc | 1.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in slow cooker chicken and vegetable stew
View the full slow cooker chicken and vegetable stew Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of slow cooker chicken and vegetable stew
550 calories of M and M meatshop boneless skinless frozen chicken, (5 serving)
411 calories of Artic gardens slow cooker vegetables, (8.80 cup)
160 calories of Tomato - Canned Tomatoes - Alymer diced, (3.20 cup)
114 calories of Wheat flour, white, all-purpose, unenriched, (0.25 cup)
16 calories of Campbell's low sodium chicken broth, (1.25 cup)
Calories per serving of slow cooker chicken and vegetable stew
550 calories of M and M meatshop boneless skinless frozen chicken, (5 serving)
411 calories of Artic gardens slow cooker vegetables, (8.80 cup)
160 calories of Tomato - Canned Tomatoes - Alymer diced, (3.20 cup)
114 calories of Wheat flour, white, all-purpose, unenriched, (0.25 cup)
16 calories of Campbell's low sodium chicken broth, (1.25 cup)