Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 163.0
Total Fat 12.5 g
Saturated Fat 7.0 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.3 g
Cholesterol 227.8 mg
Sodium 256.9 mg
Potassium 11.0 mg
Total Carbohydrate 3.9 g
Dietary Fiber 0.5 g
Sugars 0.0 g
Protein 10.0 g
Vitamin A 71.0 %
Vitamin B-12 0.4 %
Vitamin B-6 0.2 %
Vitamin C 40.1 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 15.3 %
Copper 0.1 %
Folate 0.1 %
Iron 6.2 %
Magnesium 0.2 %
Manganese 0.3 %
Niacin 0.0 %
Pantothenic Acid 0.2 %
Phosphorus 0.7 %
Riboflavin 0.7 %
Selenium 0.2 %
Thiamin 0.2 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Swiss Scrambled Eggs and Kale

View the full Swiss Scrambled Eggs and Kale Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Swiss Scrambled Eggs and Kale

70 calories of Kirkland Organic Brown Eggs - Grade AA-- 1 egg (50g), (1 serving)

40 calories of Happy Farms Sliced Swiss Cheese (Aldi's) - 1 svg=1 slice, (0.50 serving)

33 calories of Butter, salted - 1 teaspoon, (1 serving)

10 calories of kale - Glory chopped kale, fresh, (0.50 cup)

10 calories of Half and Half Cream, (0.50 tbsp)

0 calories of Pepper, black, (1 dash)

0 calories of Salt, (1 dash)


No nutrition or calorie comments found.