Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 213.8
Total Fat 20.5 g
Saturated Fat 3.4 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 6.8 g
Cholesterol 31.4 mg
Sodium 209.8 mg
Potassium 52.5 mg
Total Carbohydrate 5.6 g
Dietary Fiber 2.6 g
Sugars 0.8 g
Protein 5.6 g
Vitamin A 2.4 %
Vitamin B-12 1.7 %
Vitamin B-6 0.8 %
Vitamin C 0.1 %
Vitamin D 1.5 %
Vitamin E 0.3 %
Calcium 3.9 %
Copper 3.5 %
Folate 1.3 %
Iron 2.2 %
Magnesium 2.5 %
Manganese 3.5 %
Niacin 0.2 %
Pantothenic Acid 0.4 %
Phosphorus 4.4 %
Riboflavin 2.6 %
Selenium 0.7 %
Thiamin 0.3 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Almond Flour Fudge Cake

View the full Almond Flour Fudge Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Almond Flour Fudge Cake

107 calories of Almond Flour, Honeyville Farms, (0.67 serving)

70 calories of Extra Light Olive Oil, (0.58 tbsp)

23 calories of Sour Cream, (0.04 cup)

11 calories of Egg, fresh, whole, raw, (0.17 medium)

4 calories of Cocoa, dry powder, unsweetened, (0.02 cup)

2 calories of Vanilla Extract, (0.17 tsp)

0 calories of Baking Powder, (0.08 tsp)

0 calories of Salt, (0.02 tsp)

0 calories of Baking Soda, (0.08 tsp)

0 calories of Swerve, (0.08 cup)

0 calories of Liquid Splenda, (0.83 serving)


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