Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 476.8
Total Fat 9.6 g
Saturated Fat 2.4 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 2.9 g
Cholesterol 210.0 mg
Sodium 191.6 mg
Potassium 96.4 mg
Total Carbohydrate 67.0 g
Dietary Fiber 11.2 g
Sugars 13.2 g
Protein 24.6 g
Vitamin A 7.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 3.0 %
Copper 0.0 %
Folate 0.0 %
Iron 5.0 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Egg & Beans on Toast

View the full Egg & Beans on Toast Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Egg & Beans on Toast

197 calories of Baked Beans Smart Price Asda, (205 gram(s))

188 calories of Slice of Kingsmill 50/50 Bread, (2 serving)

92 calories of Egg Fried, (1 serving)


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