Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 357.8
Total Fat 30.0 g
Saturated Fat 15.3 g
Polyunsaturated Fat 2.7 g
Monounsaturated Fat 6.2 g
Cholesterol 79.9 mg
Sodium 261.7 mg
Potassium 66.7 mg
Total Carbohydrate 21.2 g
Dietary Fiber 1.1 g
Sugars 20.0 g
Protein 1.9 g
Vitamin A 16.4 %
Vitamin B-12 0.1 %
Vitamin B-6 1.3 %
Vitamin C 0.2 %
Vitamin D 0.0 %
Vitamin E 2.8 %
Calcium 7.4 %
Copper 7.2 %
Folate 0.7 %
Iron 1.7 %
Magnesium 3.6 %
Manganese 26.8 %
Niacin 0.7 %
Pantothenic Acid 1.1 %
Phosphorus 3.4 %
Riboflavin 1.0 %
Selenium 0.7 %
Thiamin 5.3 %
Zinc 3.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Butter Pecan Ice Cream (Homemade-GLC)

View the full Butter Pecan Ice Cream (Homemade-GLC) Recipe & Instructions
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Butter Pecan Ice Cream (Homemade-GLC)

160 calories of Heavy Cream, (1.60 oz)

82 calories of Pecans, (0.10 cup, chopped)

59 calories of Granulated Sugar, (3.60 tsp)

41 calories of Butter, unsalted, (0.40 tbsp)

15 calories of Hood Whole Milk, (0.10 cup)

1 calories of Pure Vanilla Extract, (0.10 tsp)

0 calories of Salt, (0.10 tsp)


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