Ricotta Cheese Recipes

Chef Meg's homemade and natural ricotta cheese is easy to make and a fun project for someone who likes to cook.

I was after the baked ricotta but realized I had some lean sirloin that was oven roasted the night before that could be tasty on top of an already delicious side item. Why not bake it all up in to one?

190 calories per slice and pretty tasty. Not as smooth as regular cheese cake but a nice low calorie option. Extreamly easy to make and eat!

This a yummy easy dish to eat on hot days...

Alternative ranch dressing using cottage cheese

A complete and gorgeous oven dish: Vegetables; Wheat, Diary, Milk, Eggs and Jam. What's else?

If you like to cook from scratch, Chef Meg's homemade and natural ricotta cheese is a fun recipe for you to try. It's easy to make and a fun project for someone who likes to cook.

In summertime, when herbs are abundant and fresh berries are in season, it's the perfect time to try this. You can even get the kids involved.

Vegetarian Lasagna

I eat this when I'm having a craving for something satisfying, creamy, and sweet. Great way to curb your craving for cheesecake! The ricotta cheese is already a sweet cheese and has a great texture. This is a light, low fat, tasty, and best of all-quick to prepare snack or dessert.

Flourless, Low sodium,low carb, high fiber pancakes

This recipe makes a delicious, fluffy pancake that is a good breakfast entree which also meets my Type 2 Diabetes eating program.

adapted from skinnytaste website

From Everyday Italian: http://www.foodnetwork.com/recipes/everyda
y-italian/tagliatelle-with-smashed-pea
s-sausage-and-ricotta-cheese-recipe/in
dex.html

SO DELICIOUS!! If you've got the time then it's well worth it!

They are light and fluffy and yummy! Feel free to substitute. I will try margarine instead of butter. Maybe even yogurt next time around.