Cinnamon Ricotta Cheese


3.7 of 5 (9)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 54.4
  • Total Fat: 2.1 g
  • Cholesterol: 15.0 mg
  • Sodium: 70.4 mg
  • Total Carbs: 6.4 g
  • Dietary Fiber: 1.9 g
  • Protein: 6.1 g

View full nutritional breakdown of Cinnamon Ricotta Cheese calories by ingredient


Introduction

I eat this when I'm having a craving for something satisfying, creamy, and sweet. Great way to curb your craving for cheesecake! The ricotta cheese is already a sweet cheese and has a great texture. This is a light, low fat, tasty, and best of all-quick to prepare snack or dessert. I eat this when I'm having a craving for something satisfying, creamy, and sweet. Great way to curb your craving for cheesecake! The ricotta cheese is already a sweet cheese and has a great texture. This is a light, low fat, tasty, and best of all-quick to prepare snack or dessert.
Number of Servings: 4

Ingredients

    Cinnamon
    Splenda
    Low Fat or Part Skim (whatever the store has; I have found that many stores only carry the 'Part Skim' cheese)

Directions

Mix all three ingredients together, making sure that is well mixed. This recipe makes for 4 serving sizes. Adding some fruit to this would make for a filling and flavorful snack or dessert. *Please note that the amount of Splenda is my preference; Feel free to add or take away from the amount.

Number of Servings: 4

Recipe submitted by SparkPeople user LUCKYTVW.

Member Ratings For This Recipe


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    Incredible!
    2 of 2 people found this review helpful
    This is very yummy. My husband who isn't a big fan of ricotta liked this. For thoses who need a excat measurement. 1 serving, 3 oz fat free ricotta, 1 pack of Splenda and 1 tsp of cinnamon seemed to do the trick. 87 calories. - 4/9/13


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    1 of 1 people found this review helpful
    Your idea has many variations
    I had vanilla essence, or a small amount of low fat hot chocolate powder or almond essence and a few variations or fresh or frozen berrries etc. It is very satisfying. I use it if I am still hungry after dinner. I use a very small bowl too.
    - 5/5/09


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    Incredible!
    Much better than I expected! I mixed a little cherry jam and cinnamon into the ricotta and it was a delicious combination. Didn't need any sweeteners. So quick and easy when you want a snack. - 6/4/16


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    Very Good
    a different dessert. a nice change will make it again, in fact i have. - 2/15/15


  • no profile photo

    Very Good
    So simple, yet so effective! My life has been changed! - 3/11/13