Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 167.9
Total Fat 6.9 g
Saturated Fat 4.1 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 2.1 g
Cholesterol 11.6 mg
Sodium 114.0 mg
Potassium 275.4 mg
Total Carbohydrate 23.3 g
Dietary Fiber 1.4 g
Sugars 13.4 g
Protein 3.3 g
Vitamin A 4.2 %
Vitamin B-12 4.2 %
Vitamin B-6 11.9 %
Vitamin C 5.4 %
Vitamin D 6.3 %
Vitamin E 1.8 %
Calcium 8.3 %
Copper 5.5 %
Folate 3.1 %
Iron 4.2 %
Magnesium 6.5 %
Manganese 8.4 %
Niacin 2.9 %
Pantothenic Acid 3.4 %
Phosphorus 10.4 %
Riboflavin 9.8 %
Selenium 6.2 %
Thiamin 3.5 %
Zinc 3.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Layered Chocolate Banana Pudding

View the full Layered Chocolate Banana Pudding Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Layered Chocolate Banana Pudding

75 calories of Graham Crackers, chocolate-coated, (1.10 cracker (2-1/2" square))

32 calories of Banana, fresh, (0.30 medium (7" to 7-7/8" long))

31 calories of Whipped Cream, pressurized, (0.20 cup)

20 calories of Milk, 1%, (0.20 cup)

4 calories of Kraft Jello-o Brand Fat Free Sugar Free Pudding, Chocolate, (0.10 Serving)


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