Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 722.2
Total Fat 41.9 g
Saturated Fat 8.8 g
Polyunsaturated Fat 8.6 g
Monounsaturated Fat 19.8 g
Cholesterol 132.0 mg
Sodium 746.7 mg
Potassium 1,689.4 mg
Total Carbohydrate 40.4 g
Dietary Fiber 4.2 g
Sugars 1.5 g
Protein 47.1 g
Vitamin A 25.7 %
Vitamin B-12 557.3 %
Vitamin B-6 68.5 %
Vitamin C 96.0 %
Vitamin D 0.0 %
Vitamin E 6.5 %
Calcium 9.6 %
Copper 25.6 %
Folate 14.4 %
Iron 30.7 %
Magnesium 56.2 %
Manganese 28.5 %
Niacin 70.0 %
Pantothenic Acid 24.4 %
Phosphorus 63.2 %
Riboflavin 47.2 %
Selenium 132.2 %
Thiamin 30.7 %
Zinc 16.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Hugh's Mackerel, New Potatoes & Shallots

TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Hugh's Mackerel, New Potatoes & Shallots

461 calories of Mackerel (fish), (2 fillet)

105 calories of Red Potato, (150 grams)

90 calories of Olive Oil, (0.75 tbsp)

54 calories of Shallots, (75 grams)

5 calories of Lemons, (0.25 fruit without seeds)

3 calories of Bay Leaf, (0.50 tbsp, crumbled)

1 calories of Pepper, black, (0.25 tsp)

0 calories of Salt, (0.25 tsp)


No nutrition or calorie comments found.