Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 57.8
Total Fat 1.5 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.3 g
Cholesterol 41.0 mg
Sodium 373.4 mg
Potassium 22.5 mg
Total Carbohydrate 1.1 g
Dietary Fiber 0.3 g
Sugars 0.0 g
Protein 9.1 g
Vitamin A 4.8 %
Vitamin B-12 0.0 %
Vitamin B-6 0.5 %
Vitamin C 0.7 %
Vitamin D 0.0 %
Vitamin E 1.6 %
Calcium 1.3 %
Copper 0.7 %
Folate 0.2 %
Iron 2.3 %
Magnesium 0.9 %
Manganese 3.7 %
Niacin 0.2 %
Pantothenic Acid 0.1 %
Phosphorus 0.5 %
Riboflavin 0.2 %
Selenium 0.2 %
Thiamin 0.2 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crab Salad

View the full Crab Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crab Salad

44 calories of Crab Meat, (1.33 oz)

9 calories of Mayonnaise, Hellman's Light, (0.25 tbsp)

2 calories of Celery seed, (0.08 tbsp)

1 calories of Pepper, black, (0.08 tbsp)

1 calories of Baby Carrot raw (1 medium)., (1.67 gram(s))

0 calories of Celery, raw, (0.17 stalk, small (5" long))

0 calories of Salt, (0.08 tsp)


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