Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 139.6
Total Fat 0.8 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.2 g
Cholesterol 23.2 mg
Sodium 292.2 mg
Potassium 27.9 mg
Total Carbohydrate 30.5 g
Dietary Fiber 2.8 g
Sugars 4.7 g
Protein 1.1 g
Vitamin A 4.0 %
Vitamin B-12 3.3 %
Vitamin B-6 0.8 %
Vitamin C 1.0 %
Vitamin D 3.6 %
Vitamin E 0.0 %
Calcium 8.6 %
Copper 0.2 %
Folate 1.4 %
Iron 6.9 %
Magnesium 0.5 %
Manganese 0.6 %
Niacin 0.5 %
Pantothenic Acid 0.4 %
Phosphorus 3.1 %
Riboflavin 1.5 %
Selenium 0.1 %
Thiamin 0.7 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bob's Red Mill Gluten-Free Corn Bread

View the full Bob's Red Mill Gluten-Free Corn Bread Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bob's Red Mill Gluten-Free Corn Bread

115 calories of Bob's Red Mill Gluten-Free Cornbread Mix (entire package), (0.06 serving)

9 calories of Egg, fresh, whole, raw, (0.13 large)

4 calories of 365 Unsweetened Rice Milk (1 cup), (0.75 oz)

4 calories of Sweet Corn, Fresh, (0.03 cup)

2 calories of Applesauce, unsweetened, (0.02 cup)

0 calories of Jalapeno Peppers, (0.03 pepper)


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