Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 377.0
Total Fat 4.5 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 1.9 g
Cholesterol 0.0 mg
Sodium 367.2 mg
Potassium 659.7 mg
Total Carbohydrate 71.4 g
Dietary Fiber 15.7 g
Sugars 6.2 g
Protein 16.2 g
Vitamin A 14.7 %
Vitamin B-12 0.0 %
Vitamin B-6 14.6 %
Vitamin C 37.0 %
Vitamin D 0.0 %
Vitamin E 1.6 %
Calcium 8.9 %
Copper 14.2 %
Folate 51.0 %
Iron 27.6 %
Magnesium 21.6 %
Manganese 32.8 %
Niacin 8.4 %
Pantothenic Acid 4.7 %
Phosphorus 21.1 %
Riboflavin 8.7 %
Selenium 7.1 %
Thiamin 19.2 %
Zinc 10.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Southwestern Pasta Toss

View the full Southwestern Pasta Toss Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Southwestern Pasta Toss

140 calories of Heartland Whole Wheat Rotini- 1 cup cooked, (1 cup)

68 calories of Beans, pinto, (0.29 cup)

66 calories of Beans, black, (0.29 cup)

53 calories of Yellow Sweet Corn, Frozen, (0.33 cup kernels)

20 calories of Olive Oil, (0.17 tbsp)

15 calories of Del Monte Petite Cut Diced Tomatoes, (0.29 cup)

5 calories of Green Chili Peppers, canned, (0.17 cup)

4 calories of Scallions, raw, (0.83 medium (4-1/8" long))

2 calories of Garlic, (0.50 cloves)

1 calories of Chili powder, (0.17 tsp)

1 calories of Cumin seed, (0.17 tsp)

1 calories of Serrano Peppers, (0.33 pepper)


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