Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 308.2
Total Fat 12.5 g
Saturated Fat 3.0 g
Polyunsaturated Fat 2.9 g
Monounsaturated Fat 3.5 g
Cholesterol 17.5 mg
Sodium 926.9 mg
Potassium 379.2 mg
Total Carbohydrate 37.0 g
Dietary Fiber 3.2 g
Sugars 5.0 g
Protein 13.6 g
Vitamin A 4.5 %
Vitamin B-12 1.9 %
Vitamin B-6 14.7 %
Vitamin C 42.2 %
Vitamin D 0.0 %
Vitamin E 5.3 %
Calcium 5.6 %
Copper 4.1 %
Folate 12.3 %
Iron 7.1 %
Magnesium 10.3 %
Manganese 12.3 %
Niacin 24.9 %
Pantothenic Acid 4.5 %
Phosphorus 12.3 %
Riboflavin 6.7 %
Selenium 9.8 %
Thiamin 4.9 %
Zinc 4.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chinese Chicken Salad

View the full Chinese Chicken Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chinese Chicken Salad

112 calories of Philippine-Style Noodles, (25 gram(s))

47 calories of Peanut Butter, smooth style, with salt, (0.50 tbsp)

37 calories of Chicken Breast (cooked), no skin, roasted, (0.13 breast, bone and skin removed)

30 calories of Sesame Oil, (0.25 tbsp)

26 calories of Hoisin Sauce, (0.75 tbsp)

18 calories of Cabbage, fresh, (1 cup, shredded)

15 calories of Nakano Seasoned Rice Vinegar, (0.75 tbsp)

10 calories of Hot Chili Oil, (0.25 tsp)

9 calories of Brown Sugar, (0.50 tsp packed)

4 calories of Soy Sauce, (0.50 tbsp)

4 calories of Scallions, raw, (0.50 large)

0 calories of Ginger Root, (0.25 tsp)

0 calories of Ginger Root, (0.25 tsp)


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