Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 216.5
Total Fat 8.0 g
Saturated Fat 3.8 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.9 g
Cholesterol 20.0 mg
Sodium 643.2 mg
Potassium 355.9 mg
Total Carbohydrate 23.3 g
Dietary Fiber 6.3 g
Sugars 5.7 g
Protein 16.6 g
Vitamin A 22.2 %
Vitamin B-12 0.0 %
Vitamin B-6 6.4 %
Vitamin C 19.6 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 27.6 %
Copper 4.3 %
Folate 7.3 %
Iron 7.1 %
Magnesium 5.4 %
Manganese 10.2 %
Niacin 4.6 %
Pantothenic Acid 3.9 %
Phosphorus 3.4 %
Riboflavin 3.0 %
Selenium 0.7 %
Thiamin 5.3 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Amy's Eggplant Parm

View the full Amy's Eggplant Parm Recipe & Instructions
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Amy's Eggplant Parm

70 calories of Stop & Shop Reduced Fat Mozzarella Cheese, (0.25 cup)

40 calories of Papa Indi's Secret Sauce, (0.33 cup)

39 calories of Eggplant, fresh, (0.33 eggplant, peeled (yield from 1-1/4 lb))

38 calories of Best Yet Plain Bread Crumbs, (0.08 cup)

20 calories of Bella-Famiglia Parmesan Cheese, (1 tbsp)

6 calories of Egg white, large, (0.33 serving)

0 calories of Pepper, black, (0.04 tsp)

0 calories of Salt, (0.04 tsp)


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