Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 539.4
Total Fat 29.1 g
Saturated Fat 21.3 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 1.7 g
Cholesterol 0.0 mg
Sodium 2,705.5 mg
Potassium 2,698.0 mg
Total Carbohydrate 56.4 g
Dietary Fiber 20.9 g
Sugars 10.9 g
Protein 22.1 g
Vitamin A 1,099.5 %
Vitamin B-12 0.0 %
Vitamin B-6 51.7 %
Vitamin C 332.8 %
Vitamin D 0.0 %
Vitamin E 68.0 %
Calcium 72.0 %
Copper 38.5 %
Folate 233.7 %
Iron 83.6 %
Magnesium 84.2 %
Manganese 208.7 %
Niacin 20.7 %
Pantothenic Acid 6.5 %
Phosphorus 32.5 %
Riboflavin 52.3 %
Selenium 8.2 %
Thiamin 28.6 %
Zinc 15.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Indian Spinach and Mustard Greens

View the full Indian Spinach and Mustard Greens Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Indian Spinach and Mustard Greens

135 calories of Coconut Milk - Thai Kitchen, (6 oz)

120 calories of Spectrum Organic Coconut Oil, refined expeller pressed, (1 tbsp)

81 calories of Spinach, fresh, (350 grams)

60 calories of Yellow Onion, Fresh (1 lg), (1 serving)

53 calories of Mustard Greens, (350 grams)

44 calories of Corn Meal, Bob's Red Mill Medium Grind, (0.10 cup)

22 calories of Ginger Root (raw, fresh), (1 oz)

18 calories of Shallot per 10 gram, (25 gram)

8 calories of Cumin seed, (1 tsp)

0 calories of Spices - ground corriander, (1 tbsp)

0 calories of Salt, (1 tsp)


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