Chicken Creole Recipes

I adapted this from other recipe on here, since I only had the sausage on hand..give it a whirl..Submitted by: MSMINDYF

QUICK WAY FOR SHRIMP CREOLESubmitted by: DALEMONY

Do you have picky man or children? Do they love chicken fingers and french fries? Well, try this recipe (originally adapted from Weight Watchers!) I guarantee they'll eat it!Submitted by: SEAGIRLRUN

An Awesome One Dish Meal!Submitted by: BONDGIRL2010

Submitted by: FATKITTY68

This is a good alternative to a beef or pork pot roastSubmitted by: PKTULL

Great Daniel Fast recipe that my husband and I both enjoy.Submitted by: ANNISSAMARIE

A little kaboom for your kabobsSubmitted by: BIG_BENFORD

Submitted by: AUNTJENIV

Submitted by: ANGELMCD26

Submitted by: JOYELYSE

These aren't your traditional lentils. The wine and chicken base give this lentil soup a richer flavor while the herbs give it a nice, savory punch.Submitted by: JAZZLEBUG

Fresh, Crisp, Cool Satisfying and nutritious SaladSubmitted by: HUMORPAM

Make this chicken the next you have company for dinner, and they'll swear you hired caterers. It tastes like it came from a restaurant, but for much less money and effort.

Submitted by: CHEF_MEG

We've bumped up the nutrition--and kept all the flavor--of this traditional Italian pizza with tomato, sliced mozzarella, basil, and olive oil. Submitted by: SPCOOKBOOK

My vegetarian ( or vegan) version of Jambalaya. I'm easy on the heat but you can add more cayenne pepper and some Tabasco to taste. If you want the recipe more soup-like, you will probably want to add more water.Submitted by: MISSTOYOU

We ditched the mayo from this sandwich staple and boosted the nutrition with crunchy vegetables.
Submitted by: CHEF_MEG

Tired of the same old red sauce from a jar? Try this instead.

Submitted by: CHEF_MEG

Chef Meg shares a secret for getting the perfect grilled sandwich!
Submitted by: CHEF_MEG

Sandwiches so good, you'll think someone brought home takeout from your neighborhood deli!Submitted by: CHEF_MEG

Chef Meg's Beef Roast becomes a full dinner, complete with two servings of vegetables.

Submitted by: CHEF_MEG

I love faux frying foods using panko. This crunchy, spicy chicken would be great on a taco salad. Submitted by: CHEF_MEG

Extremely filling and they freeze well too. Use vegan ingredients if you prefer. These are good plain or served on hamburger buns.Submitted by: PIKAPIKACHICK

A kickin' vegetarian pizza! It's extra good because it's made on a whole-wheat crust!Submitted by: CURVES_N_CURLS

Who says you have to serve fajitas in a flour tortilla? Instead of serving peppers in the fajitas, I serve fajitas in a roasted pepper! Submitted by: CHEF_MEG

Fairly light, yummy and very easy!Submitted by: PRAIRIEHARPY

This is a lovely fish paired with a salad and some rice or pasta.Submitted by: MOUNTAINBIKER1

6 Points. We gave our creole extra sizzle by using hot, smoked Spanish paprika. If you can't find it, use ground, smoked chili powder instead.Submitted by: BELLATROTTA

Submitted by: YATMAMA

Baked parmesan crusted fish fillets. Quick, easy and tasty.Submitted by: JSTUFFINS0