Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 144.3
Total Fat 1.3 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.2 g
Cholesterol 22.8 mg
Sodium 639.2 mg
Potassium 234.3 mg
Total Carbohydrate 16.1 g
Dietary Fiber 4.9 g
Sugars 2.0 g
Protein 17.6 g
Vitamin A 5.2 %
Vitamin B-12 0.1 %
Vitamin B-6 5.4 %
Vitamin C 11.6 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 4.1 %
Copper 6.2 %
Folate 19.2 %
Iron 9.7 %
Magnesium 6.6 %
Manganese 14.6 %
Niacin 1.3 %
Pantothenic Acid 1.6 %
Phosphorus 7.9 %
Riboflavin 3.1 %
Selenium 5.7 %
Thiamin 6.1 %
Zinc 3.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crock Pot Beans

View the full Crock Pot Beans Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock Pot Beans

60 calories of Jennie-O Extra Lean Ground Turkey, (2 oz)

59 calories of Beans, pinto, (0.25 cup)

13 calories of Del Monte Petite Cut Diced Tomatoes, (0.25 cup)

5 calories of Chicken bouillon, (0.50 cube)

5 calories of Onions, raw, (12.38 grams)

3 calories of Garlic, (0.75 tsp)

0 calories of Green Peppers (bell peppers), (0.12 grams)


Nutrition & Calorie Comments  

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