Bannanna Loaf Recipes

This is for the Porto's Cuban Sandwich ordered with no ham.

This meatloaf presents well when cut, can even use for company!

Quick and simple recipe. Use very ripe bananas for best results. If bananas are frozen, thaw in a separate bowl and drain liquid before adding.

Thanks to my Mom for the idea--and thanks to a fellow Sparker that gave her the idea from a chocolate pumpkin cake.

Meat loaf with shreaded poatao - less fat!

Makes 4 Loaves, 13 slices each.

Only 228 calories per loaf

Elegant-looking, but easy to make, this turkey loaf will make even spinach-haters happy!

low fat meat loaf

Makes a 2-lb Loaf of yummy herb bread!

This is a healthier, high-fiber, low-sodium version of the very popular meat loaf muffins.

Make this great recipe into mini loaves of bread, muffins or pancakes!

by NancyCreative
Makes one 9�~5�� loaf
12 slices

from here: http://mynewroots.org/site/2013/02/the-lif
e-changing-loaf-of-bread/

A spicy twist to an all-American classic.

A delicious, healthier verison of classic meatloaf

my son's favorite recipe only with turkey instead of beef

an adaptation of the traditional zucchini bread recipe

This low-calorie, low-fat bread is packed with zucchini and flavor!

Tasty and moist bread that is both healthy and low in fat and carbs. The whole family will enjoy.

Aunt Mary's recipe from Ireland. After finding the ingredients, super easy to make!

A healthy and delicious meatloaf!

Pumpkin bread with a bit of banana for moistness. This was invented when one can of pumpkin was too much for one batch, but not enough for a double. A couple of tired bananas solved my problem!

Healthified pumpkin banana bread!

I started making this when my son was still at home because he would not eat regular meatloaf.

This is a really easy and quick cake using a boxed cake mix, to have in the fall when it's apple season. Preparing the apples takes the most time, so recruit help from the family!