Low-Carb Turkey Meatloaf
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 185.5
- Total Fat: 3.3 g
- Cholesterol: 112.8 mg
- Sodium: 166.0 mg
- Total Carbs: 7.0 g
- Dietary Fiber: 1.1 g
- Protein: 32.5 g
View full nutritional breakdown of Low-Carb Turkey Meatloaf calories by ingredient
Introduction
A healthy and delicious meatloaf! A healthy and delicious meatloaf!Number of Servings: 4
Ingredients
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1 lb 99% lean ground turkey
half a large red bell pepper, chopped
half of large onion, chopped
half a 6oz can of tomato paste + 1 tbsp
1 large egg + 1 egg white
2 tbsp grated parmesan cheese
3 cloves garlic
Directions
1 loaf = 4 slices
grease loaf pan w pam spray . preheat oven to 350
place all ingredients in bowl.
stir until well incorporated .
place in loaf pan .
spread top of meat w addl 1 tbsp of tomato paste
place in preheated oven. bake for 45 min
grease loaf pan w pam spray . preheat oven to 350
place all ingredients in bowl.
stir until well incorporated .
place in loaf pan .
spread top of meat w addl 1 tbsp of tomato paste
place in preheated oven. bake for 45 min
Member Ratings For This Recipe
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JENNGETTINGBUFF
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LTHOMPSON623
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NASFKAB
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BECKYMOMO67
The base of this recipe was good, but it was WAY too tomato-y for all of us. I made 3 different versions: one with lots of extra veggies; one as shown; and one pretty much plain for my picky daughter. Texture was good. Next time maybe I'll leave it out and try more egg or cheese. We're low carb. - 3/12/19
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RDCAGAIN10