Wheaten Bread (Irish Brown Soda Bread)
 Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 105.8
- Total Fat: 1.5 g
- Cholesterol: 19.3 mg
- Sodium: 538.6 mg
- Total Carbs: 20.0 g
- Dietary Fiber: 3.0 g
- Protein: 4.5 g
View full nutritional breakdown of Wheaten Bread (Irish Brown Soda Bread) calories by ingredient
Introduction
Aunt Mary's recipe from Ireland. After finding the ingredients, super easy to make! Aunt Mary's recipe from Ireland. After finding the ingredients, super easy to make!Number of Servings: 12
Ingredients
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2 cups whole wheat flour
1/4 cup pinhead oatmeal (steel-cut or Irish oats)
1/4 cup wheat germ
1/4 cup bran (wheat bran)
2 tbls oatmeal (quick or rolled oats)
2-3 tsp dark brown sugar
1-2 tsp salt
2 tsp baking soda
2 tsp cream of tartar
1 egg
buttermilk or milk (up to 2 cups)
Directions
Mix all together, it will be quite wet. Spoon/pour mixture into loaf pan. Sprinkle top with sunflower or sesame seeds. Bake at 350 for 50 minutes.
Loaf can be sliced into 10-12 slices. Serving size is calculated at 1 slice of 12 per loaf.
Number of Servings: 12
Recipe submitted by SparkPeople user FIONASOL.
Loaf can be sliced into 10-12 slices. Serving size is calculated at 1 slice of 12 per loaf.
Number of Servings: 12
Recipe submitted by SparkPeople user FIONASOL.
Member Ratings For This Recipe
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