Ground Turkey Meatloaf- Low Fat, Low Carb

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 176.4
  • Total Fat: 8.3 g
  • Cholesterol: 103.0 mg
  • Sodium: 537.6 mg
  • Total Carbs: 5.2 g
  • Dietary Fiber: 0.9 g
  • Protein: 20.7 g

View full nutritional breakdown of Ground Turkey Meatloaf- Low Fat, Low Carb calories by ingredient
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Introduction

A delicious, healthier verison of classic meatloaf A delicious, healthier verison of classic meatloaf
Number of Servings: 10

Ingredients

    2 lbs Extra Lean Ground Turkey
    2 Large Eggs
    1 pkg Lipton Onion Soup Mix
    1/4 cup parmesan cheese, grated
    1/2 cup Heinz, One Carb Reduced Sugar Ketchup
    1 tbsp garlic powder
    1 tbsp italian seasoning
    1tsp black pepper
    2 cups tomato sauce



Directions

Combine turkey, eggs, onion soup mix, parmesan cheese, ketchup and pepper in a large bowl. Mix with hands until well incorproated. Place in 13x9 inch baking dish and form into loaf shape (or use 2 loaf pans). Stir garlic powder and italian seasoning into tomato sauce and cover loaf. Bake at 350 degrees for one hour. Cool for 5 minutes before serving. Makes 10, 3 oz. servings.

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Member Ratings For This Recipe


  • Very Good
    4 of 4 people found this review helpful
    Wow- I really was dreading dinner when I made this but it was great! Even my bf liked it! It was meaty and the onion soup worked well with it. I added too much garlic but I only made 1 lb so it was my mistake. It was very easy to make and clean up. I'll follow the directions and make this again! :) - 3/4/09

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  • Very Good
    4 of 4 people found this review helpful
    This turned out well for me. I only used one packet of onion soup and about a quarter cup breadcrumbs to compensate. - 9/18/08

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  • Bad
    4 of 5 people found this review helpful
    YUCKO! this was WAY too oniony...it needed more meat or less onion soup. - 5/9/08

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  • Incredible!
    3 of 3 people found this review helpful
    This was pretty amazing! I only used one packet of onion soup mix and .25 cup of bread crumbs and instead of the tomato sauce I used my own glaze to top it. - 6/9/10

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  • Good
    2 of 2 people found this review helpful
    I liked this and will make it again, but next time I'll add a little less garlic and onion soup. - 2/21/10

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