Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 353.0
Total Fat 17.3 g
Saturated Fat 6.3 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 57.9 mg
Sodium 359.6 mg
Potassium 631.0 mg
Total Carbohydrate 38.5 g
Dietary Fiber 4.7 g
Sugars 9.3 g
Protein 21.6 g
Vitamin A 13.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 10.0 %
Copper 0.0 %
Folate 0.0 %
Iron 8.9 %
Magnesium 10.0 %
Manganese 0.0 %
Niacin 6.7 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 4.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Stuffed Red Peppers

View the full Stuffed Red Peppers Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Stuffed Red Peppers

100 calories of Ground Beef 85%, (1.67 oz)

99 calories of Minute brown rice- 2/3 cooked rice, (0.33 cup)

53 calories of Aidells Cajun Style Andouille - 1 sausage, (0.33 serving)

50 calories of Cheese, Fancy Blend Mozz. & Mild Ched. Market Basket, (1 oz)

46 calories of Francesco Rinaldi Traditional Pasta Sauce (no salt added), (0.33 cup)

3 calories of Red Bell Pepper (Peppers, sweet, red, raw) (USDA) (1 medium, 119 g), (1 serving)


No nutrition or calorie comments found.