Nutrition Facts
Servings Per Recipe: 26
Serving Size: 1 serving
Amount Per Serving
Calories | 78.8 | Total Fat | 1.1 g |
---|---|
Saturated Fat | 0.5 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.1 g |
Cholesterol | 7.2 mg |
Sodium | 174.0 mg |
Potassium | 90.8 mg |
Total Carbohydrate | 16.7 g |
Dietary Fiber | 0.7 g |
Sugars | 8.5 g |
Protein | 1.3 g |
Vitamin A | 3.3 % | Vitamin B-12 | 0.3 % |
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Vitamin B-6 | 0.7 % |
Vitamin C | 1.1 % |
Vitamin D | 0.4 % |
Vitamin E | 0.1 % |
Calcium | 0.4 % |
Copper | 0.6 % |
Folate | 0.8 % |
Iron | 0.8 % |
Magnesium | 0.8 % |
Manganese | 1.2 % |
Niacin | 0.3 % |
Pantothenic Acid | 0.2 % |
Phosphorus | 0.9 % |
Riboflavin | 0.7 % |
Selenium | 0.0 % |
Thiamin | 0.4 % |
Zinc | 0.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Low fat Chocolate Cupcakes
View the full Low fat Chocolate Cupcakes Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Low fat Chocolate Cupcakes
77 calories of Betty Crocker Super Moist Devil's Food Cake mix-dry, (0.04 serving)
3 calories of Egg, fresh, whole, raw, (0.04 large)
2 calories of Zucchini, (0.06 cup, mashed)
0 calories of Water, tap, (0.05 cup (8 fl oz))
Calories per serving of Low fat Chocolate Cupcakes
77 calories of Betty Crocker Super Moist Devil's Food Cake mix-dry, (0.04 serving)
3 calories of Egg, fresh, whole, raw, (0.04 large)
2 calories of Zucchini, (0.06 cup, mashed)
0 calories of Water, tap, (0.05 cup (8 fl oz))
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