Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 51.1
Total Fat 1.1 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 1,032.9 mg
Potassium 16.9 mg
Total Carbohydrate 7.6 g
Dietary Fiber 0.2 g
Sugars 2.9 g
Protein 2.4 g
Vitamin A 3.8 %
Vitamin B-12 0.0 %
Vitamin B-6 0.8 %
Vitamin C 0.7 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 0.1 %
Copper 0.3 %
Folate 0.2 %
Iron 1.6 %
Magnesium 0.4 %
Manganese 6.6 %
Niacin 0.3 %
Pantothenic Acid 0.0 %
Phosphorus 0.2 %
Riboflavin 0.4 %
Selenium 0.3 %
Thiamin 0.1 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Light Chinese Chicken and Broccoli Sauce


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Light Chinese Chicken and Broccoli Sauce

15 calories of Cream Brand Corn Starch (1 tbsp), (0.50 serving)

13 calories of Rapunzel Vegetable Bouillon No Salt Added (1/2 cube), (0.50 serving)

11 calories of Honey, (0.17 tbsp)

5 calories of Kikkoman Low Sodium Soy Sauce, (0.50 tbsp)

5 calories of Fish Sauce, Thai Kitchen premium, (0.50 tbsp)

2 calories of Ginger, ground, (0.25 tsp)

1 calories of Pepper, red or cayenne, (0.25 tsp)

0 calories of Nakano Rice Vinegar, All Natural, No Sodium, No Sugar (1 tbsp), (0.50 serving)


No nutrition or calorie comments found.