Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 236.9
Total Fat 11.4 g
Saturated Fat 5.3 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.5 g
Cholesterol 25.4 mg
Sodium 699.2 mg
Potassium 442.6 mg
Total Carbohydrate 16.6 g
Dietary Fiber 3.5 g
Sugars 4.3 g
Protein 17.9 g
Vitamin A 25.0 %
Vitamin B-12 0.1 %
Vitamin B-6 7.5 %
Vitamin C 19.6 %
Vitamin D 0.0 %
Vitamin E 4.4 %
Calcium 5.0 %
Copper 5.1 %
Folate 18.2 %
Iron 6.7 %
Magnesium 5.8 %
Manganese 17.2 %
Niacin 4.1 %
Pantothenic Acid 3.7 %
Phosphorus 6.4 %
Riboflavin 5.9 %
Selenium 2.9 %
Thiamin 9.5 %
Zinc 2.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Joan's Salad

View the full Joan's Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Joan's Salad

110 calories of medium cheddar, (1 oz)

60 calories of Bar S Turkey Breast, (1 serving)

26 calories of Iceberg Lettuce (salad), (0.25 head, large)

24 calories of Croutons, seasoned, (0.13 cup)

9 calories of Red Ripe Tomatoes, (0.25 cup, chopped or sliced)

5 calories of Onions, raw, (0.13 medium (2-1/2" dia))

3 calories of Celery, raw, (0.25 stalk, large (11"-12" long))


No nutrition or calorie comments found.