Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 213.8 | Total Fat | 19.4 g |
|---|---|
| Saturated Fat | 12.6 g |
| Polyunsaturated Fat | 0.3 g |
| Monounsaturated Fat | 2.1 g |
| Cholesterol | 67.3 mg |
| Sodium | 247.7 mg |
| Potassium | 17.1 mg |
| Total Carbohydrate | 1.0 g |
| Dietary Fiber | 0.0 g |
| Sugars | 0.0 g |
| Protein | 4.4 g |
| Vitamin A | 13.9 % | Vitamin B-12 | 0.6 % |
|---|---|
| Vitamin B-6 | 0.3 % |
| Vitamin C | 0.2 % |
| Vitamin D | 2.6 % |
| Vitamin E | 0.6 % |
| Calcium | 5.3 % |
| Copper | 0.1 % |
| Folate | 0.2 % |
| Iron | 0.0 % |
| Magnesium | 0.4 % |
| Manganese | 0.5 % |
| Niacin | 0.1 % |
| Pantothenic Acid | 0.5 % |
| Phosphorus | 1.3 % |
| Riboflavin | 1.4 % |
| Selenium | 0.1 % |
| Thiamin | 0.3 % |
| Zinc | 0.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Cheesecake, Low Carb, No Crust
View the full Cheesecake, Low Carb, No Crust Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Cheesecake, Low Carb, No Crust
140 calories of Cheese--Philadelphia Cream Cheese 1/3 less fat, (2 oz)
70 calories of Heavy Whipping Cream, (0.17 cup, whipped)
5 calories of Vanilla extract, imitation, alcohol, (0.17 tbsp)
0 calories of Splenda, (0.67 tsp)
Calories per serving of Cheesecake, Low Carb, No Crust
140 calories of Cheese--Philadelphia Cream Cheese 1/3 less fat, (2 oz)
70 calories of Heavy Whipping Cream, (0.17 cup, whipped)
5 calories of Vanilla extract, imitation, alcohol, (0.17 tbsp)
0 calories of Splenda, (0.67 tsp)
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