Nutrition Facts
Servings Per Recipe: 11
Serving Size: 1 serving
Amount Per Serving
Calories 131.1
Total Fat 4.5 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.8 g
Cholesterol 0.0 mg
Sodium 365.9 mg
Potassium 207.3 mg
Total Carbohydrate 20.5 g
Dietary Fiber 3.1 g
Sugars 1.7 g
Protein 4.3 g
Vitamin A 38.3 %
Vitamin B-12 0.0 %
Vitamin B-6 5.8 %
Vitamin C 10.9 %
Vitamin D 0.0 %
Vitamin E 4.5 %
Calcium 3.0 %
Copper 5.0 %
Folate 14.3 %
Iron 7.6 %
Magnesium 6.2 %
Manganese 15.0 %
Niacin 2.3 %
Pantothenic Acid 2.9 %
Phosphorus 4.2 %
Riboflavin 3.3 %
Selenium 1.4 %
Thiamin 4.3 %
Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Kitchari

View the full Kitchari Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Kitchari

58 calories of RIce-Brown Basmati Lundberg 46g dry, (0.09 cup)

32 calories of Olive Oil, (0.27 tbsp)

19 calories of Mung Beans, (0.09 cup)

9 calories of Sweet potato, cooked, baked in skin, without salt, (0.09 medium (2" dia, 5" long, raw))

4 calories of Onions, raw, (0.09 medium (2-1/2" dia))

3 calories of Spinach, fresh, (0.05 package (10 oz))

2 calories of Garlic, (0.55 clove)

1 calories of Turmeric, ground, (0.05 tbsp)

1 calories of Cumin seed, (0.05 tbsp)

0 calories of Ginger Root, (0.27 tsp)

0 calories of Water, bottled, (0.55 serving)

0 calories of Braggs All Purpose Liquid Soy Seasoning, (1.09 tsp)

0 calories of Corriander, (0.14 tsp)

0 calories of Crushed Red Pepper, (0.05 tsp)


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